Maria: Maria is the heart of our small business. Her hands have shaped every type of cheese imaginable, and as she always says, “Cheese needs love, just like people do.”She is the guardian of the family’s secret recipes, treating them as sacred heirlooms to be passed down.
Anton: The master farmer Antonio, is the steady force behind. With a deep love for land and animals he ensures the quality of the milk that is going to be used in the process of making cheese. He is the one who exposed a part of our secret that great cheese starts with organic milk.
Sofia: The visionary daughter was the first person who came up with the idea to give other people the opportunity to taste the magic of real cheese. Her favorite part of her job? Watching people’s eyes light up when they taste the cheeses for the first time.
Rober: The practical brother who ensures everything runs smoothly from the farm to the shop. He has a taste for coming up with interesting combinations to make a cheese of, like our new grape and caramel cheese that has become one of our customers favorites in just one month.